HS 20060000 Preparations of vegetables, fruit, nuts or other parts of plants (SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS, Other vegetables and mixtures of vegetables, Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized) )

HS code is classified under chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of ITC (Indian Tariff Code). Chapter 20 is classified under Section 04 (PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES). You can check GST tax rate on 200600.

Decoding HSN 20060000

Digits Details
20

First 2 digits, (20) represents chapter number.

This chapter is for Preparations of vegetables, fruit, nuts or other parts of plants.

2006

4 digit HSN code for SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS

Next 2 digits, (06) represents heading number.

This heading is for SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS.

200600

6 digit HSN code for Other vegetables and mixtures of vegetables

Next 2 digits, (00) represents item or product.

This code is for Other vegetables and mixtures of vegetables.

20060000

8 digit HSN code for Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)

Last 2 digits, (00) represents specific item or product at micro level.

This code is for Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized).

GST on PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

We have filtered GST applicable on Preparations of vegetables, fruit, nuts or other parts of plants including GST on SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS, GST on Other vegetables and mixtures of vegetables, GST on Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized). You can GST on chapter 20 by visiting this link.