HS 20041000 Preparations of vegetables, fruit, nuts or other parts of plants (OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006, Potatoes )

HS code is classified under chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of ITC (Indian Tariff Code). Chapter 20 is classified under Section 04 (PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES). You can check GST tax rate on 200410.

Decoding HSN 20041000

Digits	Details
20	First 2 digits, (20) represents chapter number. This chapter is for Preparations of vegetables, fruit, nuts or other parts of plants.
2004 4 digit HSN code for OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006	Next 2 digits, (04) represents heading number. This heading is for OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006.
200410 6 digit HSN code for Nothing assigned	Next 2 digits, (10) represents item or product. This code is for Not assigned.
20041000 8 digit HSN code for Potatoes	Last 2 digits, (00) represents specific item or product at micro level. This code is for Potatoes.

GST on PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

We have filtered GST applicable on Preparations of vegetables, fruit, nuts or other parts of plants including GST on OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006, GST on None, GST on Potatoes. You can GST on chapter 20 by visiting this link.