HS 20019000 Preparations of vegetables, fruit, nuts or other parts of plants (VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID, Other )

HS code is classified under chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants) of ITC (Indian Tariff Code). Chapter 20 is classified under Section 04 (PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES). You can check GST tax rate on 200190.

Decoding HSN 20019000

Digits	Details
20	First 2 digits, (20) represents chapter number. This chapter is for Preparations of vegetables, fruit, nuts or other parts of plants.
2001 4 digit HSN code for VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID	Next 2 digits, (01) represents heading number. This heading is for VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID.
200190 6 digit HSN code for Nothing assigned	Next 2 digits, (90) represents item or product. This code is for Not assigned.
20019000 8 digit HSN code for Other	Last 2 digits, (00) represents specific item or product at micro level. This code is for Other.

GST on PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

We have filtered GST applicable on Preparations of vegetables, fruit, nuts or other parts of plants including GST on VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID, GST on None, GST on Other. You can GST on chapter 20 by visiting this link.