HS 16041320 Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates (PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS, Sardines, sardinella and brisling or sprats, Sprats )

HS code is classified under chapter 16 (Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates) of ITC (Indian Tariff Code). Chapter 16 is classified under Section 04 (PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES). You can check GST tax rate on 160413.

Decoding HSN 16041320

Digits	Details
16	First 2 digits, (16) represents chapter number. This chapter is for Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates.
1604 4 digit HSN code for PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS	Next 2 digits, (04) represents heading number. This heading is for PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS.
160413 6 digit HSN code for Sardines, sardinella and brisling or sprats	Next 2 digits, (13) represents item or product. This code is for Sardines, sardinella and brisling or sprats.
16041320 8 digit HSN code for Sprats	Last 2 digits, (20) represents specific item or product at micro level. This code is for Sprats.

Digits

Details

First 2 digits, (16) represents chapter number.

This chapter is for Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates.

1604

4 digit HSN code for PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS

Next 2 digits, (04) represents heading number.

This heading is for PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS.

160413

6 digit HSN code for Sardines, sardinella and brisling or sprats

Next 2 digits, (13) represents item or product.

This code is for Sardines, sardinella and brisling or sprats.

16041320

8 digit HSN code for Sprats

Last 2 digits, (20) represents specific item or product at micro level.

This code is for Sprats.

GST on PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

We have filtered GST applicable on Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates including GST on PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS, GST on Sardines, sardinella and brisling or sprats, GST on Sprats. You can GST on chapter 16 by visiting this link.