HS code is classified under chapter 16 (Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates) of ITC (Indian Tariff Code). Chapter 16 is classified under Section 04 (PREPARED FOOD STUFFS, BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES). You can check GST tax rate on 160210.
Digits | Details |
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16 | First 2 digits, (16) represents chapter number. This chapter is for Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates. |
1602 4 digit HSN code for OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD | Next 2 digits, (02) represents heading number. This heading is for OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD. |
160210 6 digit HSN code for Nothing assigned | Next 2 digits, (10) represents item or product. This code is for Not assigned. |
16021000 8 digit HSN code for Homogenised preparations | Last 2 digits, (00) represents specific item or product at micro level. This code is for Homogenised preparations. |
We have filtered GST applicable on Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates including GST on OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD, GST on None, GST on Homogenised preparations. You can GST on chapter 16 by visiting this link.