GST tax rate on - 13 Lac; gums, resins and other vegetable saps and extracts.

HS Description Percentage
1301

Natural gums, resins, gum-resins and oleoresins (for example, balsams) [other than lac and shellac]

CGST - 2.5%
SGST - 2.5%
IGST - 5%
CESS - Nil
1301

Compounded asafoetida commonly known as heeng

CGST - 2.5%
SGST - 2.5%
IGST - 5%
CESS - Nil
13

Tamarind kernel powder

CGST - 2.5%
SGST - 2.5%
IGST - 5%
CESS - Nil
1302

Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products other than tamarind kernel powder

CGST - 9%
SGST - 9%
IGST - 18%
CESS - Nil
1301

Lac and Shellac

CGST - 0%
SGST - 0%
IGST - 0%
CESS - Nil

6 Digit HS Code for chapter 13 - Lac; gums, resins and other vegetable saps and extracts.

4 Digit HS Code for chapter 13 - Lac; gums, resins and other vegetable saps and extracts.

8 Digit HS Code for chapter 13 - Lac; gums, resins and other vegetable saps and extracts.