HS 09101130 Coffee, tea, mate and spices (GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES, Neither crushed nor ground, Dried, bleached )

HS code is classified under chapter 09 (Coffee, tea, mate and spices) of ITC (Indian Tariff Code). Chapter 09 is classified under Section 02 (VEGETABLE PRODUCTS). You can check GST tax rate on 091011.

Decoding HSN 09101130

Digits	Details
09	First 2 digits, (09) represents chapter number. This chapter is for Coffee, tea, mate and spices.
0910 4 digit HSN code for GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES	Next 2 digits, (10) represents heading number. This heading is for GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES.
091011 6 digit HSN code for Neither crushed nor ground	Next 2 digits, (11) represents item or product. This code is for Neither crushed nor ground.
09101130 8 digit HSN code for Dried, bleached	Last 2 digits, (30) represents specific item or product at micro level. This code is for Dried, bleached.

Digits

Details

First 2 digits, (09) represents chapter number.

This chapter is for Coffee, tea, mate and spices.

0910

4 digit HSN code for GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES

Next 2 digits, (10) represents heading number.

This heading is for GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES.

091011

6 digit HSN code for Neither crushed nor ground

Next 2 digits, (11) represents item or product.

This code is for Neither crushed nor ground.

09101130

8 digit HSN code for Dried, bleached

Last 2 digits, (30) represents specific item or product at micro level.

This code is for Dried, bleached.

GST on VEGETABLE PRODUCTS

We have filtered GST applicable on Coffee, tea, mate and spices including GST on GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES, GST on Neither crushed nor ground, GST on Dried, bleached. You can GST on chapter 09 by visiting this link.