HS code is classified under chapter 07 (Edible vegetables and certain roots and tubers) of ITC (Indian Tariff Code). Chapter 07 is classified under Section 02 (VEGETABLE PRODUCTS). You can check GST tax rate on 071021.
| Digits | Details |
|---|---|
| 07 | First 2 digits, (07) represents chapter number. This chapter is for Edible vegetables and certain roots and tubers. |
| 0710 4 digit HSN code for VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN | Next 2 digits, (10) represents heading number. This heading is for VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN. |
071021 6 digit HSN code for Leguminous vegetables, shelled or unshelled | Next 2 digits, (21) represents item or product. This code is for Leguminous vegetables, shelled or unshelled. |
07102100 8 digit HSN code for Peas (Pisum stativum) | Last 2 digits, (00) represents specific item or product at micro level. This code is for Peas (Pisum stativum). |
We have filtered GST applicable on Edible vegetables and certain roots and tubers including GST on VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN, GST on Leguminous vegetables, shelled or unshelled, GST on Peas (Pisum stativum). You can GST on chapter 07 by visiting this link.