HS code is classified under chapter 04 (Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included) of ITC (Indian Tariff Code). Chapter 04 is classified under Section 01 (LIVE ANIMALS, ANIMAL PRODUCTS). You can check GST tax rate on 040640.
| Digits | Details |
|---|---|
| 04 | First 2 digits, (04) represents chapter number. This chapter is for Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included. |
| 0406 4 digit HSN code for CHEESE AND CURD | Next 2 digits, (06) represents heading number. This heading is for CHEESE AND CURD. |
040640 6 digit HSN code for Nothing assigned | Next 2 digits, (40) represents item or product. This code is for Not assigned. |
04064000 8 digit HSN code for Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti | Last 2 digits, (00) represents specific item or product at micro level. This code is for Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti. |
We have filtered GST applicable on Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included including GST on CHEESE AND CURD, GST on None, GST on Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti. You can GST on chapter 04 by visiting this link.